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At Singnergy,
At Singnergy,
we don't just valorize food
we don't just valorize food
we reinvent it
we reinvent it
In a world where food waste is a pressing challenge, valuable by-products are often overlooked and discarded. Traditional valorization methods frequently fall short, compromising sustainability, product quality, and safety.
We address these challenges by striking the perfect balance between efficiency, sustainability, product quality and food safety - delivering results that matter for you and the planet.
We Champion
Sustainability
Save 30% to 60% on energy, reduce carbon emissions, minimize heat and dust pollution, and improve yield by transforming by-products into valuable resources - driving business growth while benefiting the environment.
We Deliver
Superior Quality
Our drying technology combines super-quick drying, oxygen-restricted heating, and uniform heat distribution to preserve nutrients, minimize oxidation, and consistently deliver premium products with their natural goodness intact.
We Ensure
Food Safety
Our advanced sterilization process, combining heat and compression, preserves and protects your products - ensuring they are safe, clean and ready for global markets.
Our Pillars of Excellence
Our Pillars of Excellence
Super-Quick Drying Technology
Super-Quick Drying Technology
Our patented Super-Quick (SQ) drying technology revolutionizes how we approach food drying, achieving unparalleled Energy, Space and Time efficiency.
Premium Products Unleashed
Premium Products Unleashed
Our solutions transform food by-products into premium ingredients, effectively sterilizing while preserving essential nutrition, color, aroma, and flavor.
Unlocking Value Together
Unlocking Value Together
We partner with you to unlock the hidden value in by-products, offering innovative solutions to transform side streams or collaborate in developing new ingredients.
The Minds Behind the Innovation
The Minds Behind the Innovation
Our team of experienced professionals in R&D, from cutting-edge technology to food product research, delivers exceptional service and deep knowledge in the food valorization market.
News & Updates
News & Updates
Driving innovation and tackling sustainability
We participated in Vidacity's Opening event, featuring President Tharman Shanmugaratnam and MP Desmond Tan. The event fostered connections, explored trends, and addressed sustainability challenges through collaborative discussions.
NYP Food Safety Day
Thankful for the invitation to share about our unique drying technology and our commitment to food safety and quality. Food safety is at the heart of what we do, and we’re driven to keep pushing boundaries in sustainable food processing!
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